our whole family ate this. so i thought i'd share... (update - the second time i made this - it didn't go over quite as well - back to the drawing board...)
tomato tortellini soup*
1 can tomato bisque soup
1 can veggie broth
1/2 of a container of chive cream cheese
9 oz. or more of your favorite tortellini**
snipped fresh chives for garnish - optional
**we like the barilla three cheese - comes in a bag
cook tortellini in one pot
heat the rest in another pot (use a whisk)
transfer drained tortellini into soup mixture
garnish with chives
i did keep some of the tortellini "plain" for two picky eaters, but we still ALL ate the same meal. it was great!
do you have a winner dinner to share?
*original recipe from better homes and gardens, i've tweaked it a bit, but not much.